



Our Margaret Amelia Restaurant is open every Sunday for Traditional Sunday Lunch.Head Chef, Hugh Miller uses the very best of local produce to create a delicious array of lunchtime options for your delectation.
Guest pianists will be playing in the Restaurant during the lunch period on selected dates throughout the year.Lunch is served from 12:30pm till 2:00pm.
Our menu changes each week, depending on seasonal availability; so below is a sample menu to give you an idea of what to expect from lunch at The Thurlestone.