Option 1 Chef’s Homemade Soup of the Day Pan Fried Breast of Chicken served with a Tomato & Tarragon Sauce Steamed Basmati Rice A Platter of Chilled Seafood Selection of 3 salads, Hot Buttered New Potatoes & Mixed Leaf Salad Sharp Lemon Tart served with a Raspberry Coulis - Coffee
Option 2 Chef’s Homemade Soup of the Day Steamed Filet of Salmon with a Warm Lemon & Chive Butter Selection of Continental Meats Selection of 3 salads, Hot Buttered New Potatoes & Mixed Leaf Salad Treacle Tart served with Devonshire Clotted Cream - Coffee
Option 3 Working Finger Buffet Lunch Selection of Sandwiches Chicken Satay with Peanut Sauce Oriental Seafood Dim sum Fruit Platter Cheeseboard & Coffee
Option 4 Executive Working Finger Buffet Selection of Sandwiches Chicken Satay with Peanut Sauce Oriental Seafood Dim sum Sesame Prawn Toast Smoked Salmon & Dill Tartlets Tomato & Basil Bochachina & Mozzarella Skewers Fruit Platter Cheeseboard & Coffee
