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Wedding Breakfast Menus

The Thurlestone Wedding Package include a delicious  three course wedding Breakfast, Please choose one Starter, one main and one dessert from the choices below to create your three-course Wedding Breakfast menu, which includes coffee and mints.

 

Starters

Roasted Butternut Squash Soup 
Coriander Crème Fraiche, Toasted Cashew Nuts

 

Vine Ripened Tomato and Buffalo Mozzarella Salad 
Parma Ham, Basil Oil

 

Salmon Fish Cake
Leaf Spinach, Lemon Hollandaise

 

Panache of Melon
Wild Berry Sorbet

 

Roasted Vine Tomato Soup
Baby Mozzarella, Basil Croutons

 

Main Course

 Breast of Corn-fed Chicken#
Creamed Leeks, Smoked Pancetta, Red Wine Jus

 

Roast Loin of South Hams Pork
Crackling, Bramley Apples, Calvados Jus

 

Fillet of Line Caught Sea Bass
Seafood Risotto, Sauce Vierge

 

Prime West Country Lamb
Carved Pink, Ruby Port Wine and Rosemary Jus

 

Slow Confit of Belly Pork
Parma Ham, Crackling, Bramley Apples, Cider Gravy

  

Sweets

Chocolate and Praline Profiteroles

 

Vanilla Bean Crème Brûlée
Compote of Seasonal Berries, Cinnamon Shortbread

 

White Chocolate Panna Cotta
Hazelnut Ice-Cream, Butter Biscuits

 

Lemon Posset
Raspberries, Melba Sauce

 

Chocolate Truffle Torte
Devonshire Clotted Cream

 

 Should you not take advantage of the Thurlestone Wedding Package the above menu shall cost £34.95 per person. Alternitvily you are more than welcome to choose from our A la Carte Wedding menus.

Please contact us for further details of our wedding services.

The Thurlestone Hotel - the perfect wedding venue in Devon.