Christmas is a time of celebration, indulgence and late nights, but for our skin it can be one of the most challenging times of the year. Cold winds, central heating, rich food and festive fizz can all take their toll, leaving skin feeling dry, dull or out of balance.
Christmas lunch is one of the most joyful and celebrated meals of the year… but it can also be one of the most ambitious. This year at Thurlestone, we’ll be serving a full festive feast with all the trimmings to over 200 guests in our Trevilder Restaurant, so it’s safe to say, we’ve learned a thing or two over the years.
As Head Chef (and proud holder of two AA rosettes), here are my five top tips for pulling off a Christmas lunch that’s memorable for all the right reasons.
We are delighted to announce an exciting new activity here at Thurlestone Hotel — Golf Frisbee! Combining the skill of golf with the fun and energy of frisbee, this brilliant outdoor game is perfect for guests of all ages and abilities. Whether you're looking to try something new, enjoy quality family time, or simply make the most of our beautiful grounds, Golf Frisbee offers the ideal blend of challenge and entertainment.
From £10.00 per adult
Dog-Friendly Beaches to Explore in the South Hams
The South Hams coastline is one of Devon’s greatest treasures, offering miles of sandy bays, pebbled coves, dramatic cliffs and peaceful walking routes. It’s also exceptionally welcoming to four-legged guests, making it an ideal destination for dog-friendly holidays.
Whether you’re looking for a quiet coastal stroll, a wide-open beach for dogs to run freely, or a scenic spot for rock pooling and paddling, there are plenty of excellent choices close to Thurlestone Hotel.
Let us introduce you to four stunning beaches that our guests love to visit during their stay.
Let us share one of our favourite springtime walks along the South West Coast Path.
Introducing our four exquisitely designed self-catering properties nestled within the hotel grounds, available from the summer.
We caught up with Rene to get an inside look into his approach to cooking and the challenges and joys of being a chef.
The Chefs’ Forum Devon Chefs’ Lunch was hosted this year at the historic Thurlestone Hotel, an iconic fixture of the South Devon coast since 1896.
The RNLI are celebrating their 200th Anniversary. To help mark this special occasion, artist Bruce Munro has donated his piece, “Field of Lights”, to help raise funds for the charity.
We are delighted to announce our new Head Chef in the Thurlestone Village Inn.
Meet our spa therapist Rebecca, she creates a truly luxurious experience for our visitors when they come to the spa.
This year marks the 200th anniversary for the RNLI, and at the beginning of April we were delighted to host a celebratory lunch for the charity.
Our Children’s Club Team is looking forward to this summer and is excited to be adding more activities to the entertainment programme.
Whether you are taking your first tentative dips in the sea or training, Julia can help you out.
Our Front Office Manager Terry-Louise provides an insight into her hospitality career and what it is like to work at Thurlestone Hotel.
This year we are looking to form a new partnership with Victoria Rendle and the Kingsbridge Health Hub to create a health and wellness break for January.
Make memories that last a lifetime with a visit to multi-award winning Pennywell Farm!
Enjoy a guided tasting of three of their wines, a tour of the winemaking facilities and finish with a sampling of cheese.