
Meet our Head Pastry Chef
Kate Newell November 23 2017
Here at Thurlestone Hotel we pride ourselves in trying to encourage and train the wonderful talents we have in our staff. Under the watchful eye of our Executive Chef, Hugh Miller our junior chefs in the hotel kitchen are constantly honing their skills. One of the food team we are particularly proud of is our young Head Pastry Chef, Jordan, so we thought we would catch up with him in person ...