Careers
Thurelstone Hotel is a four star luxury hotel open all year around and offers live in accommodation if required.
We are always interested in hearing from prospective employees in all areas of the hotel:-
Receptionist - Thurlestone Hotel
We are currently recruiting for full time and part time Receptionist. Friendly personality and excellent customer service skills essential. Hotel experience preferred, but full training will be given.
We are open all year round, and as you would expect in the hospitality industry the shifts will include evenings and weekends.
Please email your CV to Tracey@thurlestone.co.uk
Assistant Restaurant Manager
We are seeking to recruit an organised and forward thinking Assistant Restaurant Manager for our 2 AA Rosette Trevilder restaurant. This is an exciting time to join our family owned business that has been operating this 65 bedroom hotel for 121 years. We are currently going through some modernising with The Trevilder Restaurant which re-opened in April 2017 following a £1million refurbishment. We now require a driven and passionate Assistant Restaurant Manager to support our newly appointment Restaurant Manager and the team with the next stage of improvements.
Please email your CV to our restaurant manager Malcolm Johnson trevilder@thurlestone.co.uk
THURLESTONE VILLAGE INN
Sous Chef - Thurlestone Village Inn
We are seeking to recruit an experienced and forward thinking Sous Chef for our very busy kitchen in our successful Gastro Pub, recently awarded 1 AA Rosette. The award-winning Thurlestone Hotel is a family owned business in a stunning location on the South Devon coast.
Our talented Head Chef has created a menu which has something for everyone using the best of locally sourced produce and this is a great opportunity to support and work with a friendly, close knit team.
Recently refurbished, our thriving Village Inn serves up to 250 covers on a busy day and the successful candidate must have a hands-on attitude and be able to cook high quality food in a high-volume setting.
Duties will include deputising for the Head Chef in his absence and assisting him with the day to day running of the kitchen, as well as supervising other members of the team.
Ideally you will have Sous Chef experience at a similar level or be a chef-de-partie, looking for a step up. You must be comfortable with fast paced cooking, be up-to-date with all current food hygiene and allergen legislation and be professional and approachable
Our Village Inn are also looking for permanent and seasonal staff to join their team as soon as possible. Our gastro pub is part of the hotel serving food and beverages through-out the week and can cater for up to 200 covers on a busy evening.
Positions include:
- Food and Beverage Assistant - Thurlestone Village Inn
The Thurlestone Village Inn are looking for a full time or Part-time front of house food and beverage Staff, includes evenings and weekends, 30 hours a week, applicant must be over 18 and ideally have some experience, although training will be given. - Part-time Kitchen Porter to assist in our busy kitchen with food preparation.
- Part-time weekend cleaner for Saturday, Sunday and Monday mornings.
3 hours per day, 7.30-10.30am.
ROCK POOL BISTRO
- Two part-time weekend staff to assist with serving food and drink at our Rock Pool Bistro, based in the hotel, which is open 11-7pm daily.
For more information or to apply please email or call Alison Penhorwood on 01548 563525 or email thevillageinn@thurlestone.co.uk
For more information or to apply please email our Pub Manger Scott, thevillageinn@thurlestone.co.uk
Seasonal Vacancies
Positions available:
Waiting Staff
Leisure Attendants
Kitchen Porters
Hall Porter
Ideal for students wishing to gain experience in the Hospitality
industry whilst earning.Accommodation and great benefits available. For more information contact Leah Warren, Operations Manager on 01548 560382 or email leah@thurlestone.co.uk
Waiting Staff for our New Trevilder Restaurant
Experienced waiting staff required to work in our newly refurbished 2 AA Rosette Restaurant. Duties to include, welcoming customers and taking food and drink orders; communicating orders to the kitchen; delivering meals to tables; laying and clearing tables.
For further information, please contact our Operations Manager Leah Warren
E-mail: leah@thurlestone.co.uk
Beverage Assistants for our Terrace Bar
Experienced Beverage Assistant required to work in our cocktail bar as well as assisting with other food and beverage areas in the hotel.
For further information, please contact our Operations Manager Leah Warren
E-mail: leah@thurlestone.co.uk
** Please note the above vacancies may include working weekends and school holidays **
Live-in accommodation is available for some of the above vacancies if required
We are always interested in hearing from prospective employees in all areas of the hotel:-
Management, Reception, Porters, Kitchen, Bar & Restaurant, Housekeeping, and Spa
If you would be interested in working in any department please forward your CV via e-mail to leah@thurlestone.co.uk or by Post to Thurlestone Hotel, Thurlestone, Kingsbridge, Devon. TQ7 3NN
We will contact you if a suitable vacancy should become available.
We thank you for your interest. For further details please visit our Linkedin page