Five Top Tips for Christmas Lunch Success with Rene Muller - Head Chef
Christmas lunch is one of the most joyful and celebrated meals of the year… but it can also be one of the most ambitious. This year at Thurlestone, we’ll be serving a full festive feast with all the trimmings to over 200 guests in our Trevilder Restaurant, so it’s safe to say, we’ve learned a thing or two over the years.
As Head Chef (and proud holder of two AA rosettes), here are my five top tips for pulling off a Christmas lunch that’s memorable for all the right reasons.






